I can’t get through the beginning of any morning without it. Friends say I am not worth talking to before I have had a cup or two and will enquire whether I have had any before embarking on any topic of discussion in which they need my attention and participation. What can so affect my morning? Coffee, of course.

On the next Classroom Of The Air, we will hear about all things coffee from Gerry Leary, owner and proprietor of Unseen Bean. His company makes the morning a pleasant and welcome experience through the products he sells.

What is the history of coffee and What varieties does he sell? How in the world did he get in to this business? ?What are the “in” flavors right now? With so many consumers heading for cups of decaf, are there still good choices for those of us who want ours with caffeine?

Gerry will tell us what goes in to making a good cup of coffee and where the best comes from. How should we store it if we drink a cup only occasionally? Is it better to grind our own beans and what do we need to buy to do that? When it comes to coffee, is traditional perked best? What are the new choices? Whether you have a favorite brand or are looking for one that fits your taste buds, this is a presentation you won’t want to miss. What is French Roast? Is one coffeemaker better than another? What in the world is a coffee press and which one should you buy?

For answers to all these questions and so much more, come to this aroma filled Classroom Of The Air. As Gerry talks coffee, you’ll anticipate tasting a fragrant cup of your own. Bring one. Then sit back and enjoy the pleasure of talking about this favorite topic along with us.
Group Discussion Leaders
Ruth Ann Acosta,
Email: ruth1244@gmail.com
Sherry Wells
E-mail: sdwells@us.ibm.com